IF YOU HAVEN’T TRIED SW’S FABULOUS FREE ICE CREAM YET – NOW’S THE TIME, ESPECIALLY WITH LOTS OF YOGURT FLAVOURS AROUND TO EXPERIMENT WITH!
- STIR 2 POTS OF MÜLLERLIGHT (OR OTHER FREE) YOGURTS AND 1 X 500G POT FAT FREE NATURAL FROMAGE FRAIS TOGETHER, SWEETEN TO TASTE WITH ARTIFICIAL SWEETENER AND POP IN A FREEZER-PROOF TUB.
- PLACE IN THE FREEZER AND LIGHTLY WHIP APPROXIMATELY EVERY 30 MINUTES TO BREAK DOWN ANY ICE CRYSTALS THAT ARE FORMING.
- YOUR ICE CREAM SHOULD BE READY IN A COUPLE OF HOURS BECAUSE ALL THE INGREDIENTS ARE FREE, IT DOESN’T MATTER HOW OFTEN YOU LICK THE SPOON!
FAVOURITES:
TREMENDOUS TOFFEE CRUNCH - MADE WITH 1 TOFFEE AND 1 VANILLA MÜLLERLIGHT YOGURT, SWIRLED TOGETHER BEFORE POPPING INTO THE FREEZER. A MINI BAG OF (CRUSHED) MALTESERS ADDS EXTRA CRUNCH AND MAKES THE WHOLE DESSERT A DELICIOUS 5½ SYNS!
FRUITY PEACH MELBA – USE A PEACH YOGURT TOGETHER WITH FRESH, CHOPPED PEACH AND A HANDFUL OF FRESH OR FROZEN RASPBERRIES TO MAKE THIS SIMPLE ICE CREAM INTO A FABULOUSLY FREE DESSERT!
HOKEY POKEY – USE TWO VANILLA YOGURTS, ADD A TABLESPOON OF RUNNY HONEY AND SERVE WITH A TREAT-SIZE CRUNCHIE BAR CRUMBLED ON TOP! THIS FABULOUSLY INDULGENT PUD IS 6½ SYNS IN TOTAL AND IF YOU’RE FEELING GENEROUS WILL SERVE 2-4 PEOPLE!
BLACK FOREST – USE TWO CHERRY FLAVOUR MÜLLERLIGHT YOGURTS, AND GRATE A 15G MINI BAR OF GREEN & BLACK'S DARK CHOCOLATE INTO THE MIXTURE FOR 4 SYNS IN TOTAL!
Tastes delish. However sets as solid as a rock when left overnight
ReplyDeleteIt's because there is no sugar in the recipe, it allows ice crystals to form. I'm going to be trying these recipes.
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